Complete Guide to Carb Counting

Complete Guide to Carb Counting Author Hope Warshaw
ISBN-10 9781580403979
Release 2011-05-09
Pages 192
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The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.



Complete Guide to Carb Counting

Complete Guide to Carb Counting Author Hope S. Warshaw
ISBN-10 1580404367
Release 2011
Pages 169
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The completely revised Complete Guide to Carb Counting, 3rd edition, by the American Diabetes Association, provides you with the knowledge and the tools to put carbohydrate counting into practice. Rewritten and reorganized to introduce and explain carb counting concepts as you'll need them in your diabetes care plan, you'll learn why carb counting helps you manage your blood sugar, the amount of carb to eat, how to count the carbohydrates in meals, and how to count carbs using food labels, restaurant menus, and your eyes, too. This is THE meal planning system every carb-counting person with diabetes needs to manage their blood glucose.



Practical Carbohydrate Counting

Practical Carbohydrate Counting Author Hope Warshaw
ISBN-10 9781580402828
Release 2008-06-05
Pages 207
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The essentials of teaching carbohydrate counting are presented in this revised and much expanded edition. This resource provides clear and practical approaches that will allow you to help your patients achieve glycemic control with Basic or Advanced Carbohydrate Counting. Includes: reasons for teaching carbohydrate counting, which type, and to whom; complete information on both Basic and Advanced Carbohydrate Counting; skills and readiness checklists for patients; case studies; and much more!



The Ultimate Guide to Accurate Carb Counting

The Ultimate Guide to Accurate Carb Counting Author Gary Scheiner
ISBN-10 9780786734849
Release 2006-12-11
Pages 256
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Whether you're following a diet plan that requires carb-counting, you have diabetes, or simply because you are conscious of the quantity of carbs you consume, The Ultimate Guide to Accurate Carb Counting is the all-in-one resource for practically and effectively managing your carb intake. Certified diabetes educator, type 1 diabetic, and Think Like a Pancreas author Gary Scheiner focuses on carb counting in a real-world context, and his explanations and advice—in addition to being complete and thoroughly accurate—are geared towards the most common foods and eating habits. The Ultimate Guide to Accurate Carb Counting tells you everything you need to accurately keep track of your carb intake, including: The basic rationale for and the theory behind carb-counting, as well as explanations of simple to advanced techniques How to read and understand food labels, and how to estimate the nutritional values of unlabelled foods Resources for carb counting at major restaurant chains An explanation of the glycemic index and its influence on carb-counting Adjusting for fiber and sugar substitutes A comprehensive listing of exchanges, carb factors, and glycemic index values, as well as the carb and fiber values for 2,500 foods



Guide to Carbohydrate Counting

Guide to Carbohydrate Counting Author
ISBN-10 1577490916
Release 2000-11-30
Pages 30
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Guide to Carbohydrate Counting has been writing in one form or another for most of life. You can find so many inspiration from Guide to Carbohydrate Counting also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Guide to Carbohydrate Counting book for free.



Diabetes f r Dummies

Diabetes f  r Dummies Author Alan L. Rubin
ISBN-10 9783527643165
Release 2012-05-16
Pages 351
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Diabetes ist eine weit verbreitete Krankheit und sie ist nicht heilbar. Ein Mensch, der einmal Diabetiker ist, bleibt es den Rest seines Lebens. Dabei muß sich der Diabetes-Patient stärker um die eigene Gesundheit und deren Erhalt kümmern als andere. Die Behandlung von Diabetes erfordert weit mehr als das bloße Spritzen von Insulin, unter anderem sind Ernährungsumstellung und Bewegung notwendig, um erhebliche Krankheitssymptome zu vermeiden oder zumindest hinauszuzögern. ?Diabetes für Dummies? nennt Ihnen nicht nur die Ursachen, sondern hilft Ihnen die Krankheit besser zu verstehen. In diesem Buch lesen Sie, wie Sie die Symptome richtig deuten, welche neuen Medikamente auf dem Markt sind und wie Sie Langzeitschäden vermeiden. Sie erfahren natürlich auch, was bei akuten Notfällen zu tun ist. Trainings- und Diätpläne unterstützen Sie dabei, lange fit und gesund zu bleiben. Dieses Buch ist der Weggefährte für jeden Diabetiker und hilft ihm dabei auch, die Sprache der Ärzte zu verstehen.



American Diabetes Association Guide to Insulin and Type 2 Diabetes

American Diabetes Association Guide to Insulin and Type 2 Diabetes Author Marie McCarren
ISBN-10 9781580402842
Release 2007-10-04
Pages 240
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Insulin is the most powerful tool available for managing diabetes. It can do the job when pills, exercise, and a careful diet are no longer enough. You might be worried that shots will hurt or that figuring out doses is hard. The American Diabetes Association Guide to Insulin and Type 2 Diabetes gives complete information, and you'll hear from the experts - people with type 2 diabetes who use insulin. Their advice, support, and practical tips will help you fit insulin into your lifestyle.



Fighting Back with Fat

Fighting Back with Fat Author Eric H. Kossoff, MD
ISBN-10 9781617051449
Release 2012-12-13
Pages 210
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Written by two mothers who have children on the Ketogenic diet, Fighting Back with Fat provides essential information to educate parents on the diets, as well as gives advice to parents to navigate the emotional minefields that often come with attempting these diets. Common stress factors such as fear of failure, hyperresponsibility, dealing effectively with a child's non-compliance, and educating non-supportive relatives, friends and peers, are all addressed in heart-to-heart frankness from mothers who have covered the territory personally. The authors include first-person accounts of the successes and trails of other families as well as a rare glimpse of what kids think of the diets, in their own words. The book closes with the KetoCalculator 101, with tips and advice from the Charlie Foundation's Beth Zupec-Kania, RD, CD, the Keto Calculator's creator and a recipe section offering simple, delicious recipes organized by age group, each with "Keto Bites," fun food facts or practical advice that correspond to each recipe.



Guide to Healthy Fast food Eating

Guide to Healthy Fast food Eating Author Hope S. Warshaw
ISBN-10 1580402704
Release 2006
Pages 279
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Presents nutritional information and dining strategies for people with diabetes, heart disease, and weight challenges to use in selecting and creating healthy meals at thirteen of America's most popular fast food restaurants. Original. 15,000 first printing.



Diabetes Mellitus

Diabetes Mellitus Author Sue Milchovich
ISBN-10 9781933503639
Release 2011-04-01
Pages 240
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Updated to include the latest developments in medicine and practices for diabetes treatment, as well as the most current information on new medication delivery methods, this comprehensive guide covers every aspect of living with diabetes. This user-friendly book takes a look at both the medical and nutritional sides of the disease and teaches diabetics how to balance diet, medication, and exercise for optimal health from the start. The diet and exercise plans that are included feature portion sizes and sample meal plans along with low-impact workout routines and have been revised to reflect new food pyramid guidelines and current minimum exercise suggestions. While an absolute cure for diabetes has not yet been discovered, this health manual makes living with the disease manageable.



Diabetes Meal Planning Made Easy

Diabetes Meal Planning Made Easy Author Hope S. Warshaw
ISBN-10 1580402518
Release 2006
Pages 301
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The reader will find helpful advice divided into three easy-to-digest sections. You'll learn basic nutrition; major food groups; and how to put your healthy eating plans into action.



Carb Counter A Clear Guide to Carbohydrates in Everyday Foods Collins Gem

Carb Counter  A Clear Guide to Carbohydrates in Everyday Foods  Collins Gem Author Author
ISBN-10 9780007518531
Release 2013-06-13
Pages 256
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The ideal companion to the hugely successful Gem Calorie Counter, this is a handy portable guide to carbohydrates in everyday foods now improved and optimised for e-readers and tablet devices, with fully searchable text and tables. Perfect for those following the Fast Diet (5:2 Diet), Dukan Diet, Atkins Diet or other weight-loss diets.



The Complete Idiot s Guide to Total Nutrition 4th Edition

The Complete Idiot s Guide to Total Nutrition  4th Edition Author Joy Bauer, M.S, R.D, C.D.N.
ISBN-10 9781101097458
Release 2005-11-01
Pages 464
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Good health starts with good nutrition. With all the constant debate over diet fads, proper nutrition is slipping through the cracks. This revised and updated guide places the emphasis on good health by informing families of everything they need to know to get the best nutrition - from daily vitamin and mineral intake and facts about fats and cholesterol, to advice on shopping for healthy foods, and much more. -Includes updates to the USDA's Food Guide Pyramid -New numbers for blood pressure and sodium intake -A section onhelping overweight children -New fiber recommendations for kids -A new section on macrobiotics andraw diets Download a sample chapter.



Intuitiv abnehmen

Intuitiv abnehmen Author Elyse Resch
ISBN-10 9783641104450
Release 2013-08-19
Pages 448
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Intuitiv schlank und schön! Schluss mit dem Diätwahn und zurück zu einem natürlichen Körpergefühl und Essgenuss ohne schlechtes Gewissen – diese Botschaft vermitteln die beiden Autorinnen in ihrem Buch „Intuitiv Abnehmen“. Denn wer bewusst und ohne Schuldgefühle isst und auf seinen Körper hört, der wird lernen seinen Körper zu akzeptieren. So fällt es ganz leicht, stressfrei und auf natürliche Weise abzunehmen.



Die aktuelle Atkins Di t

Die aktuelle Atkins Di  t Author Dr. Eric C. Westman
ISBN-10 9783641563141
Release 2011-10-12
Pages 512
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Nach den neuesten wissenschaftlichen Erkenntnissen überarbeitet Dr. Eric Westman führt das Erbe Dr. Atkins’ fort und seine Diät ins 21. Jahrhundert. Die neue Atkins-Diät ist effektiv, einfach, flexibel und auf dem neuesten Stand der Forschung. Aber Atkins ist nicht einfach nur eine Diät, sondern auf eine dauerhafte Ernährungsumstellung ausgerichtet. Mit Erfolgsgeschichten, die Mut machen, neuen Rezepten und Ernährungsvorschlägen für 24 Wochen erhält man einen Plan für eine kohlenhydratarme Ernährung, der nachweislich Millionen geholfen hat. Nie war Low-Carb-Ernährung leichter!



The Diabetes Carbohydrate and Fat Gram Guide

The Diabetes Carbohydrate and Fat Gram Guide Author Lea Ann Holzmeister
ISBN-10 1580400507
Release 2000
Pages 480
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This user-friendly guide describes how to use many generic and brand-name foods in meal planning and teaches diabetics to convert carbohydrate grams into carbohydrate exchanges.



The Healthy Eater s Guide to Family Chain Restaurants

The Healthy Eater s Guide to Family   Chain Restaurants Author Hope S. Warshaw
ISBN-10 1565610172
Release 1993
Pages 170
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Offers nutritional information for food served at popular chain restaurants and lists the healthiest menu choices